Tất
cả các loại nước tương mang nhản hiệu dưới đây đều mang mầm bệnh ung
thư.
Please
throw away all
Lee Kum Kee,
Kimlan, Pearl River, Golden Mountain, Sin-sin, Golden Swan, Jammy Chai, Golden
Mark , Tung Chun
products
from your pantry.
Cancer-causing
chemicals found in soy sauce
by
SEANPOULTER, Daily Mail
Cancer-causing
chemicals have been found in nearly one in four samples of soy sauce and other
Chinese flavourings tested by food watchdogs, it was announced
yesterday.
In some,
the levels massively exceeded international safety limits while others contained
traces of a banned toxic substance.
Yesterday
officials issued a 'hazard
alert' and
demanded that supermarket shelves be cleared of the products and that consumers
and caterers throw out the offending brands.
The list
also includes varieties of oyster
sauce, mushroom sauce and a
chicken
marinade. All
are likely to be used in Chinese. Vietnamese or
Thai
restaurants.
Virtually
all the brands involved were imported from Thailand,
China, Taiwan and Hong Kong, and
sold through specialist Chinese
supermarkets. None
of those sold by major retailers contained the chemicals.
The Food
Standards Agency, which carried out the tests, believes the most likely buyers
will be Chinese,
Vietnamese, Thai restaurants and families from Eastern and South East
Asian backgrounds.
It
stressed that occasional users were unlikely to be harmed but there was concern
for people consuming high
levels of the
products.
The
samples involved in the survey of 100 products were collected more than five
months ago.
Explaining
the delay in publishing the findings, the FSA said it had to run a detailed
analysis, contact importers and trace the history of consignments. The chemical
3-MCPD
is
considered so dangerous that
the EU will
not allow any more than the tiniest amount in food - just 0.02 mg per
kg.
Yet one
of the products, sold under the brand name Golden Mountain, contained close to
5,000 times that figure. Just two teaspoons would be equivalent to 20 times the
acceptable daily intake recommended for a woman.
The
survey also revealed traces of an even more harmful chemical,
1,3-DCP, which
is banned from all food because it is toxic to genes, as well as
carcinogenic.
Some 24
of the 100 samples were positive for 3-MCPD
and two
thirds of these had traces of 1,3-DCP. The
two are thought to create a higher risk of liver
cancer.
FSA
deputy chairman Suzi Leather said: 'Soy sauce can be produced without these
chemicals and we expect swift action from the industry to ensure that the
planned EU legal limits are met.' The shops the FSA tested were concentrated in
Leeds, Manchester, London and Cambridge. However the brands are likely to be
available nationwide and
worldwide where the Asian communities are located.
The
products carried the brand names: Golden
Mountain, King Imperial, Pearl River Bridge, Jammy Chai, Golden Mark, Kimlan,
Lee Kum Kee, Tung Chun, Sinsin and Golden Swan.
Some of
the makers and importers have claimed that they were the victims of
counterfeiters.
Source:
http://www.dailymail.co.uk/news/article-55023/Cancer-causing-chemicals-soy-sauce.html%26lang=en
NOTE:
- underligned
means
adding to the original by the sender. - please support the sign
posted below sent by Minh Khoi from France and encourage Asian
Restaurant and Supermarket to display the same for "peace of mind" to the
consumers. - If you need a FREE Color
Poster
(similar to the sign below) to display at your Restaurants
or Supermarket, please do not hesitate to contact Tam at 408-561-9409 for free distribution.
PLEASE
FEEL FREE TO FORWARD TO YOUR NETWORK OF EMAILS !
Thank you (email from friend) |
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